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Archive for March, 2012

Napa Cabbage Slaw with Red Wine Vinaigrette

A salad with napa cabbage has a more tender texture and a milder, sweeter flavor than most types of American cabbage. And, to make it even better, its vitamins and minerals make it a healthy addition to a gluten-free diet.

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15 comments - What do you think?
Posted by Pat - March 6, 2012 at 12:33 pm

Categories: 30 Minute Meals - Quick and Easy, American, Casein-free, Corn-free, Dairy-free, Egg-free, Frugal, GI - Low Glycemic, Gluten-Free, Lactose-Free, Low-Carb, Nut-free, Paleo Diet, Refined Sugar-free, Salads, Soy-free, Vegan, Vegetarian, Wheat-free   Tags: , , , , , , , , , , ,

Menu Plan for March 5, 2012

My gluten-free menu plan for the week is here, even if it is a little bit late. (I like to start the week on Sunday….) I’m putting my week into order with a menu to simplify my daily routine, help with my shopping and manage my family’s apparent tendency towards our less-healthy old favorites four nights out of seven. Now when we have a comfort food, it will be in the plan!

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3 comments - What do you think?
Posted by Pat - March 5, 2012 at 5:56 pm

Categories: Dinner Menu, Frugal, Menu Plans for the Week, Wheat-free   Tags: , , , , , ,

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