Fudge Brownies (Lentil and Cocoa) – Gluten-Free
The first time I made these, Al wasn’t too sure if he liked them or if they were just “okay.” Then I made him a pan of his own (with gluteny flour), and he asked me to make some more of these! The pureed lentils add a better flavor to the fudgy chocolate.
Stuffed Mushrooms Appetizer (Gluten-Free)
Whether you use Portobello or another type of mushroom, you’ll find these likable for a gluten-free appetizer or snack.
Hummus – A Snack That’s Gluten-free, Healthy and Full of Flavor
You can serve this as an appetizer with a relish tray of celery and carrot sticks, broccoli and cauliflower florets, pepper strips, blue corn tortilla chips, G.F. rice crackers and G.F. pita chips. Or, put some in a lunch box with…











