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Gluten-Free Diet Menu Plan for the Week of May 11, 2014

Gluten-Free Spinach, Cheddar and Monterey Jack Quiche

Gluten-Free Spinach, Cheddar and Monterey Jack Quiche

 

This week’s Gluten-Free Diet Menu Plan features “yummy” favorites for the entire Mothers Day extravaganza beginning with brunch and ending with a lovely dinner that includes a “chocaholic” fudge and vanilla ice cream brownie dessert. The rest of the week is filled up with six more healthy, family-pleasing meals with flavors ranging from cheeseburger to paprikash and from mustard dill sauce to garlic cheese bread.

 

Gluten-Free Diet Menu Plan
For the Week of May 11, 2014

Day 1 – Easy Mothers Day

Brunch:

Spinach, Cheddar and Monterey Jack Quiche

Gluten-Free Spinach, Cheddar and Monterey Jack Quiche

Gluten-Free Spinach, Cheddar and Monterey Jack Quiche

Sausage Links

Dinner:

Cheeseburger Casserole

Cheeseburger Casserole Hot from the Oven

Cheeseburger Casserole Hot from the Oven

Salad of Mixed Greens with Thousand Island Dressing

Fudge Brownies with Almonds

Gluten Free Fudge Brownies with Almonds for After School Treat

Gluten Free Fudge Brownies with Almonds for After School Treat

Vanilla Ice Cream

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Day 2 – 30 Minute Meal

Chicken Paprikash

Gluten-Free Chicken Paprikash with Pasta Shells

Gluten-Free Chicken Paprikash with Pasta Shells

Steamed Brussels Sprouts
Garlic Bread
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Day 3 – Pot Roast

Pork Sirloin Pot Roast with Cabbage Wedges and Potatoes

Well-Done Gluten-Free Pork Sirloin Pot Roast, Ready for Dinner

Well-Done Gluten-Free Pork Sirloin Pot Roast, Ready for Dinner

Fresh Pear Slices

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Day 4 – Dairy-Free,Too

Pan-Grilled Salmon Fillets

Gluten-Free Pan-Grilled Salmon Fillets

Gluten-Free Pan-Grilled Salmon Fillets

Mustard Dill Sauce with Roasted Sweet Potatoes

Mustard Dill Sauce with Roasted Sweet Potatoes

Mustard Dill Sauce with Roasted Sweet Potatoes

Strawberry Sorbet

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Day 5 – Oven Dinner

Beef Round Eye Roast

Gluten-Free Beef Round Eye Roast, Hot from the Oven and Ready to Eat

Gluten-Free Beef Round Eye Roast, Hot from the Oven and Ready to Eat

Roasted Potatoes and Cauliflower

Rhubarb Pie

Gluten-Free Rhubarb Pie Sliced

Gluten-Free Rhubarb Pie, Sliced and Ready to Eat

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Day 6 – Slow Cooker Meal

Easy Chicken Breasts in the Crockpot with Quartered Yukon Gold Potatoes added

Easy Gluten-Free Chicken Breasts in the Crockpot for Two - Served with Gravy over Rice

Easy Gluten-Free Chicken Breasts in the Crockpot for Two – Served with Gravy over Rice

Pumpkin Muffins with Agave

Gluten-Free Pumpkin Muffins with Agave, Hot and Yummy... Right from the oven!

Gluten-Free Pumpkin Muffins with Agave, Hot and Yummy… Right from the oven!

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Day 7 – 30 Minute Meal

Tuna Salad with Avocado on Mixed Greens

Gluten-Free Diet Menu Plan for the Week - Day 3 Features Tuna Salad with Avocado on Spring Greens

Tuna Salad with Avocado on Spring Greens

Garlic Cheese French Bread Bites

Gluten-Free Garlic Cheese French Bread Bites

Gluten-Free Garlic Cheese French Bread Bites

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This gluten-free menu plan is designed for those with gluten intolerance, gluten sensitivity, or celiac (coeliac) disease, but I’ve found that people who have no food allergies like these gluten-free recipes, too.   They are wheat-free, barley-free and rye-free.  Many are also suitable for the paleo diet or may be casein-free, dairy-free, egg-free, lactose-free, nut-free or refined sugar-free.
Linked to:
The Organizing Junkie’s Menu Plan Monday
Vegetarian Mamma’s Gluten-Free Fridays
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