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Green Beans Almond

I always look for this on the holiday dinner table.  It’s one of the most basic and widely-liked side dishes of any I know.  Also, one of the easiest!

Green Beans Almond

2 pounds green beans, canned
4 tablespoons slivered almonds
2 tablespoons butter (or casein-free Earth Balance)

Heat the green beans.  In separate pan, heat the almonds and butter over low heat until golden, stirring occasionally.  Remove from heat.  Drain the green beans.  Pour the almond mixture over the beans and serve.  Serves 4-6.

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