Apple Galette, Gluten-Free and Easier than Pie!
Apples and spice go together so well! Just about all they need is a little something to wrap around them while they bake…like some pastry crust. I’ve made a lot of gluten-free apple pies, but none of them were any better than this galette.
Categories: American, Casein-free, Dairy-free, Dessert, Frugal, GI - Low Glycemic, Gluten-Free, Holiday, Lactose-Free, Meatless, Nut-free, Refined Sugar-free, Thanksgiving, Wheat-free Tags: apple galette, apple pie, casein-free, celiac, coeliac, dairy-free, food allergies, gluten intolerance, gluten sensitivity, Gluten-Free, gluten-free cooking, gluten-free meal, gluten-free recipe, gluten-free recipes, Lactose-Free, nut-free, Refined Sugar-free, Wheat-free
Shrimp Stir-Fry with Bok Choy, Mushrooms and Spinach
My family loves this meal! Personally, I like to have this gluten-free stir-fry as a low-carb meal. For the rest of the household, rice or gluten-free noodles are optional side dishes – and according to my husband, they are required. The stir-fry works well either way. And I love to serve whole foods to my family.
Categories: Asian, Casein-free, Dairy-free, Egg-free, GI - Low Glycemic, Gluten-Free, Lactose-Free, Low-Carb, Nut-free, Quick and Easy, Refined Sugar-free, Seafood, Wheat-free, Whole Foods Tags: 30 min, celiac, celiac disease, coeliac, gluten intolerance, gluten sensitivity, Gluten-Free, gluten-free and low-carb, gluten-free cooking, gluten-free living, gluten-free recipe, gluten-free recipes, gluten-free stir-fry, Lactose-Free, low-carb, Wheat-free
Oatmeal Raisin Walnut Bars – Gluten-Free
Yesterday I was trying to find a new way to make some of my favorite things. I was contemplating different combinations, varying shapes and textures, flours with more fiber. Gluten-free oatmeal snacks with walnuts instead of pecans. Bars instead of cookies.
Categories: American, Appetizers and Snacks, Casein-free, Cookies, Dairy-free, Dessert, Frugal, Lactose-Free, Quick and Easy, Wheat-free Tags: casein-free, celiac, coeliac, dairy-free, gluten intolerance, gluten sensitivity, Gluten-Free, gluten-free cooking, gluten-free living, gluten-free recipe, Lactose-Free, Wheat-free
Onions Braised With Parsley
Onions add their sweet, savory flavor to many of the things I cook. They also deserve a spotlight of their own. You can usually find pearl onions year-round in the produce department (or if you want, in the freezer case). Dressed up just a little with butter and parsley, and maybe a little paprika, they’re a great side dish for many meals. You can easily use a substitute for the butter to make the onions casein-free.
Categories: Casein-free, Dairy-free, Egg-free, Frugal, GI - Low Glycemic, Gluten-Free, Lactose-Free, Low-Carb, Meatless, Nut-free, Quick and Easy, Refined Sugar-free, Vegetable Dish, Vegetarian, Whole Foods Tags: casein-free, celiac, celiac disease, coeliac, dairy-free, egg-free, gluten intolerance, gluten sensitivity, Gluten-Free, gluten-free meals, gluten-free nutrition, gluten-free recipe, gluten-free recipes, Lactose-Free, nut-free, Wheat-free











