Here’s this week’s Gluten-Free Diet Menu Plan….I’ve got a lot of great recipes lined up for you. I especially like the Blueberry Pie with Cornstarch and Agave.
We’ve been having lots of sunshine this week – it’s early for us to have warm, sunny days. We’re usually still shoveling snow in March. Fresh spring vegetables are showing up to add to my gluten-free menu plan for the week.
Asparagus is one of our favorites….
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Posted by Pat - March 26, 2012 at 12:36 am
Categories: All Menu Plans, Gluten-Free, Menu Plans for the Week, Wheat-free Tags: easy gluten-free diet, Gluten-Free, gluten-free diet, gluten-free menu, gluten-free menu plan, gluten-free recipe, gluten-free recipes, naturally gluten-free