I’m happy to report that a consensus has been reached in that regard among recognized experts in the gluten field.
This article summarizes the information in the report produced by the expert panel in what is hopefully easy to understand American English. This will give everyone who uses ElegantlyGlutenFree.com a common reference as to what is meant when we use various terms and classifications in articles and posts.
The Consensus Report
The process to arrive at the consensus began in 2011. At that time 15 scientists, all recognized experts in various parts of the “gluten issue,” began to work together to standardize terminology as well as classification of the different diseases and processes which appeared to be associated with the group of gluten-related problems.
In a report published at the end of last year (October, 2012) by BioMedical Central, a consistent, universal terminology and classification system was developed by this panel of 15 experts to be used when dealing with gluten-related medical/scientific issues.
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Posted by alfonzoz - September 24, 2013 at 5:28 pm
Categories: Gluten-Free Health & Nutrition, Gluten-Free Information, gluten-free living Tags: celiac disease, dermatitis herpetiformis, effects of gluten intolerance, effects of gluten sensitivity, extraintestinal symptoms, gluten allergic, gluten allergy, gluten ataxia, gluten intolerance, gluten intolerance symptoms, gluten sensitivity, gluten-free recipes, gluten-related autoimmune disease, gluten-related autoimmune diseases, gluten-related disorders, wheat allergy