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Posts tagged "gluten-free chicken"

Gluten-Free Roasted Chicken

Gluten-free roasted chicken with spice rub is a great way to perk up your dinner.

The aroma…the texture…and the taste are different, even if the same seasonings are used, as your favorite chicken breast recipes. Of course, chicken pieces are often easy to make and usually quick to cook, which makes them popular for a weeknight meal in a busy schedule.

I know because I often have gluten-free chicken on my menu. Everyone in the family enjoys eating it.

However, a whole chicken roasting in the oven is an entirely different dish than just chicken breasts or thighs. As I said, the aroma is different. The texture is different. And the taste is different, so…

…try a whole roasted chicken, unstuffed, with a spice rub for dinner. It takes a little longer to cook than chicken pieces, but once it is in the oven, it is easy from there on. A whole chicken can also be stuffed, but that adds to the cooking time, so I’m going with the simpler, shorter option with this recipe.

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Posted by Pat - November 6, 2014 at 2:15 pm

Categories: American, Casein-free, Chicken & Poultry, Corn-free, Dairy-free, Egg-free, Frugal, GI - Low Glycemic, Gluten-Free, Lactose-Free, Low-Carb, Nut-free, Refined Sugar-free, Soy-free, Top 8 Allergen-Free, Wheat-free, Whole Foods   Tags: , , , , , ,

Gluten-Free Chicken Breast Sandwich with Tomato & Mayonnaise

In my family’s opinion, this is one of the best sandwiches there is… Period!

It’s a great meal for a gluten-free diet. It’s also not too hard to make several for a mixed group of gluten-free and gluten-y people since each person can have their own choice of bread on their own plate. You can put one of these sandwiches together in 10 minutes or less for a quick and easy meal.

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Posted by Pat - March 10, 2013 at 8:43 pm

Categories: 30 Minute Meals - Quick and Easy, American, Chicken & Poultry, Frugal, Gluten-Free, Lunch Menu, Nut-free, Wheat-free   Tags: , , , , , ,

Roasted Chicken Breasts – Gluten-Free & Paleo, Too!

This gluten-free chicken recipe is flavorful and simple, yet is easy to serve and it looks great on the plate, too.

And there isn’t a lot of clean-up afterwards, either. In fact, when I served this delicious meal to our dinner guests yesterday evening, it was so well received that there weren’t even any left-over veggies to put away!

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Posted by Pat - February 7, 2013 at 6:34 pm

Categories: Casein-free, Chicken & Poultry, GI - Low Glycemic, Gluten-Free, Lactose-Free, Low-Carb, Nut-free, Paleo Diet, Wheat-free, Whole Foods   Tags: , , , , , , ,

Gluten-Free Chicken Soup with Mushroom and Onion

A light, flavorful, yet filling bowl of homemade chicken soup fits a lot of descriptions. It’s nutritious. Comforting. Easy on the waistline. Not so well known is how easy it can be to make. Even gluten-free soup can be quick and easy.

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Posted by Pat - May 3, 2011 at 8:31 am

Categories: American, Casein-free, Chicken & Poultry, Dairy-free, Egg-free, Frugal, GI - Low Glycemic, Lactose-Free, Low-Carb, Lunch Menu, Nut-free, Paleo Diet, Refined Sugar-free, Soups, Wheat-free, Whole Foods   Tags: , , , , , , , , , , , ,

Chicken Mozzarella-Parmesan (Gluten-free)

Hot, savory chicken with sauce and cheese is full of flavor but quick and easy enough for a weeknight supper.



You’ll find this goes equally well with pasta and salad one time as it does with Tater Tots and green beans the next time.



Hot, savory chicken with sauce and cheese, full of flavor but quick and easy enough for a weeknight supper. You’ll find this goes equally as well with gluten-free pasta and salad one time as it does with Tater Tots and green beans the next time. Al likes both combinations. (A pan of Tater Tots can bake alongside the chicken in about the same time it bakes.)

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Posted by Pat Yarbrough - May 12, 2010 at 2:13 am

Categories: Casserole, Chicken & Poultry, Egg-free, Frugal, Gluten-Free, Mediterranean, Nut-free, Wheat-free   Tags: , , , , , , , ,

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