Roasted Chicken Breasts – Gluten-Free & Paleo, Too!
This gluten-free chicken recipe is flavorful and simple, yet is easy to serve and it looks great on the plate, too.
And there isn’t a lot of clean-up afterwards, either. In fact, when I served this delicious meal to our dinner guests yesterday evening, it was so well received that there weren’t even any left-over veggies to put away!
Chicken Mozzarella-Parmesan (Gluten-free)
Hot, savory chicken with sauce and cheese, full of flavor but quick and easy enough for a weeknight supper. You’ll find this goes equally well with pasta and salad one time as it does with Tater Tots and green beans the next time.
Hot, savory chicken with sauce and cheese, full of flavor but quick and easy enough for a weeknight supper. You’ll find this goes equally as well with gluten-free pasta and salad one time as it does with Tater Tots and green beans the next time. Al likes both combinations. (A pan of Tater Tots can bake alongside the chicken in about the same time it bakes.)
Categories: Chicken & Poultry, Egg-free, Frugal, Gluten-Free, Mediterranean, Nut-free, Quick and Easy, Wheat-free Tags: celiac, chicken mozzarella parmesan, chicken parmesan, chicken recipe, Gluten-Free, gluten-free chicken, gluten-free chicken mozzarella parmesan, gluten-free chicken parmesan, gluten-free recipe











