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Posts tagged "gluten-free cooking"

Lasagna with Spinach, Gluten-Free

Most people wouldn’t believe that something Italian like Lasagna could be a part of a gluten-free diet. But, it can… it fits right into my living gluten-free plan!



And, to make it even better, Lasagna is one of my favorite gluten-free meals.

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14 comments - What do you think?
Posted by Pat - February 16, 2011 at 2:37 pm

Categories: Beef, Casserole, Chicken & Poultry, Dinner Menu, Frugal, Gluten-Free, Mediterranean, Nut-free, Refined Sugar-free, Wheat-free   Tags: , , , , , , , , , , ,

“King Arthur Flour Glutenfree Bread Mix” Trial

Bread and butter. Toast. Sandwiches. Some of my old favorites just came back to life! I’m now enjoying them once again.

King Arthur Flour, one of the ingredients of choice for baking from my pre-celiac days, has now proven their exceptional quality once again. This time they’ve come up with a gluten-free bread mix that actually tastes good.

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2 comments - What do you think?
Posted by Pat Yarbrough - May 7, 2010 at 5:54 pm

Categories: Breads, Wheat-free   Tags: , , , , , , , , , , , , ,

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