On a hot summer day, a scoop of tangy, creamy, crunchy potato salad makes a great gluten-free side dish.
This versatile standby, dressed up with agave nectar and bacon, complements a barbecue sandwich or a hot fillet of fish or a grilled hot dog equally well. Better yet, it can be prepared earlier in the day, so the kitchen isn’t hot from cooking potatoes.
With a little care, potato salad can be gluten-free without any special substitutes.If you’re new to gluten-free cooking, remember to use mayonnaise that has not been contaminated by a gluten-y knife or spoon.
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Posted by Pat - June 10, 2011 at 11:29 am
Categories: American, Casein-free, Dairy-free, Dinner Menu, Frugal, Gluten-Free, Lactose-Free, Lunch Menu, Nut-free, Paleo Diet, Refined Sugar-free, Salads, Vegetable Dish, Wheat-free Tags: cooking gluten-free, gluten-free potato salad, gluten-free recipe, gluten-free recipes, living gluten-free, Living Gluten-Free, paleo diet, Wheat-free
To prove the concept that gluten-free cooking is attractive to more people than just celiacs, consider the simple Peanut Butter Cookie.
Sweet, tender, rich and a little crunchy, it’s a favorite of many who have no intention of eating anything gluten-free.
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Posted by Pat - April 27, 2011 at 5:29 pm
Categories: 30 Minute Meals - Quick and Easy, American, Casein-free, Cookies, Dairy-free, Desserts, Cakes & Pies, Frugal, Gluten-Free, Lactose-Free, Meatless, Wheat-free Tags: 30 minute meals, gluten-free cookies, gluten-free recipes, Living Gluten-Free, peanut butter cookie recipe, peanut butter cookies, Wheat-free
As fresh asparagus begins to show up in the produce market in abundance, I find many recipes to enjoy it – soups, salads, sides, quiches – you get the idea. The best way to enjoy it, though, is perhaps the simplest – pan-grilled in a little oil (or, if you’re like my husband, in a little butter) until crisp-tender, with simple herbs and maybe a squeeze of lemon just before serving. This is cooking gluten-free, making food everyone will like.
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Posted by Pat - April 6, 2011 at 10:23 pm
Categories: 30 Minute Meals - Quick and Easy, American, Casein-free, Corn-free, Dairy-free, Dinner Menu, Egg-free, GI - Low Glycemic, Gluten-Free, Lactose-Free, Low-Carb, Lunch Menu, Meatless, Nut-free, Paleo Diet, Refined Sugar-free, Soy-free, Top 8 Allergen-Free, Vegan, Vegetable Dish, Vegetarian, Wheat-free, Whole Foods Tags: cooking gluten-free, gluten-free cooking, gluten-free meals, gluten-free recipes, living gluten-free, Living Gluten-Free, paleo diet, Wheat-free