Not too rich, but creamy and filling, a bowl of this gluten-free New England Clam Chowder makes a lunch to last till dinner, or a cup of it with a salad will do the same.
It’s a 30 minute meal that makes living gluten-free easy.
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Posted by Pat Yarbrough - December 10, 2009 at 7:54 pm
Categories: American, Dairy-free, Dinner Menu, Egg-free, Fish & Seafood, Frugal, Gluten-Free Recipes, Lactose-Free, Lunch Menu, Nut-free, Paleo Diet, Refined Sugar-free, Seafood, Soups, Soy-free, Wheat-free Tags: 30 minute meals, gluten-free clam chowder, gluten-free diet, gluten-free lunch, gluten-free New England Clam Chowder, gluten-free recipe, gluten-free recipes, living gluten-free, Wheat-free