Soups can be challenging to find gluten-free, but so easy to make yourself! Here’s one that’s colorful, nutritious and not hard at all to make.
A rich and flavorful complement to the flavors of turkey, gravy, yams and cranberry sauce, this dressing is also excellent with ham or roast beef.
Some people think the gravy is more important than the turkey…for the mashed potatoes, for the dressing, as well as for the slices of turkey on the plate. This gluten-free gravy tastes as good as any regular gravy.
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